• MAC-SSIIM Key Themes
  • MentorCert - Certification process for SME Mentors
  • INTEREST - INTEgrated REporting for SMEs Transparency
  • Digital Economy and Society Index 2021
  • Activity report of Students-on-the-job
  • TrustMe - The Business Mentor Skills Development Programme
  • FI – Lahti UAS – Lahti University of Applied Sciences
  • TrustMe - O6 - Guidelines for the establishment of the Entrepreneurship Centres
  • CH - EFCoCert - EFCoCert Foundation
  • MentorCert - O4-Mentor certification scheme manual
  • HR - CEPOR
  • PL - MZPL - The Employers Union of Malopolska LEWIATAN
  • Recommendations to decision makers
  • FAME - Work-based learning plan
  • FAME - Module 4 - Transition Issues
  • LEAD – LEarning And Development in micro- and small enterprises
  • IE - VIASYST
  • CERTITUDE project on academic tutor certification
  • agro-MAC VET Partnership
  • Networks ... for what?
  • CERTITUDE Final Meeting, Paris, September 24th, 2014
  • Assembly 2023
  • Typography
  • Statutes and Internal rules
  • The Flipped Classroom
  • Driving for impact - Result Based Management and Outcome Mapping
  • Book: Marine Proteins and Peptides
  • Phonon magnetism revealed
  • e-book - Respect story
  • food-MAC study 6: Training Needs in the agro-food sector
  • Agro cases, guidelines & practices related to VET
  • e-Incubator repository
  • Risky benefits
  • Working context based
  • SUCCESS of the RISKY KNOWLEDGE Project: Immediate exploitation of results is done!
  • food-MAC network
  • RuralEnterprizer
  • EYEE-Ethics & Young Entrepreneur in EU
  • Global Innovation Index 2021
  • Assembly 2022
  • Understanding Employer Engagement in Education
  • RO - BBU - Babes-Bolyai University
  • TrustMe - O5 - Module 4 - Tool for continuing assessment
  • UK - LBU - Leeds Beckett University
  • MentorCert - O3-Criteria of business mentor assessment
  • PL - CUE - Cracow University of Economics
  • FR - Adinvest - ADINVEST International
  • Intergeneration enterprise transmission
  • Training module on Social and cultural dimensions
  • FAME - Collating research results
  • FAME - Module 3 - Family Business Governance, HR and Immigrants' Integration
  • CH - EUROQUAL
  • oeno-MAC Project
  • ISO/IEC 17024 standard for personnel's certification programmes
  • XXV ISPIM Innovation Conference - 2014
  • Privacy policy
  • A few networks...
  • Blended Learning and Education (by knewton.com)
  • Protecting your brand in the cloud: Transparency and trust through enhanced reporting (pwc)
  • Open Innovation & Pharma and biotechs
  • Agro-food, Agriculture, Environment, Sustainable living
  • oeno-MAC seminar - tools to support the wine sector
  • Training materials
  • food-MAC study 5: Foresight & Anticipation tools in agro-food sector
  • agro-MAC VET Partnership and key results
  • From Manager to Entrepreneur ... and From Entrepreneurship to Leadership!
  • Why Risky project has been started ?
  • e-Dairy Farm results
  • Label Pro RH Partners
  • MAC-SSIIM training and support solution
  • CONVERGENCE – the Global Blockchain Congress
  • Assembly 2021
  • Introduction to the Student on-the-job project
  • RO - CDM - Centre for Development in Management
  • TrustMe - O4 - Training module 3 - Diagnosing and accompanying SMEs
  • PT - UCP - Portuguese Catholic University
  • MentorCert - O2-Sector-based training materials
  • UK - LBU - Leeds Beckett University
  • PL - CUE - Cracow University of Economics
  • INSIST project - INSIST - INtergenerational Succession in SMEs' Transition
  • Training module on Financial and legal aspects
  • FAME project - FAMily BusinEss Sustainability and Growth
  • FAME - Module 2 - Entrepreneurial Finance
  • CH - ProCERT
  • HERMES-OSR Project
  • Training Center Opportunity
  • ECRD 2014 - The Rare Disease Puzzle
  • Infographics and Communication
  • Gamification of Education (by knewton.com)
  • Europe more innovative but regional differences persist
  • Entrepreneurship + SME transition and transmission
  • oeno-Enterprizer presentation
  • Case studies
  • food-MAC study 4: Consumer Needs & Preferences in agro-food sector
  • AFI-MAC / e-Incubator Project
  • Key Objectives of the e-Dairy Farm project
  • Label Pro RH Survey
  • MAC-SSIIM Project
  • EYEE 6th transnational coordination event in Prato, Italy
  • Assembly 2020
  • Key Objectives for the project "Students on the Job"
  • FR - Adinvest - ADINVEST International
  • TrustMe - O3 - Training module 2 - Soft skills of a Mentor
  • PL - WUT- Warsaw University of Technology
  • MentorCert - O1-Mentor level and Sector-based analysis
  • HU - BUSINESS HUNGARY - Confederation of Hungarian Employers and Industrialists
  • UK - LBU - Leeds Beckett University
  • Training module on Mentoring
  • FAME - Module 1 - Fundamentals of SME management
  • LEAD – LEarning And Development in micro- and small enterprises
  • FR - AGEFOS PME
  • Certification Bodies
  • Workgroups OI-Net network WP2-WP4
  • Elaborating a Dissemination Plan
  • Data without borders — the Research Data Alliance
  • Surveys
  • Competitiveness Report - EU industrial policy for food and drink (by fooddrinkeurope.eu)
  • Fighting unemployment with social innovation
  • Learning ways - Convergence ECTS, ECVET, non-formal, informal, sharing
  • Food Health and Safety conference, Athens, Greece
  • Consumers and CSR in the Textile industry
  • food-MAC study 3: Innovation in agro-food sector
  • Label Pro RH Project
  • Assembly 2019
  • HU - BUSINESS HUNGARY - Confederation of Hungarian Employers and Industrialists
  • TrustMe - O2 - Training module 1 - Assessment tool of entry level of a Mentor
  • TrustMe - The Business Mentor Skills Development Programme
  • FR - Adinvest - ADINVEST International
  • BE - MAC-Team aisbl - European Multi-Actors Cooperation network
  • HU - BUSINESS HUNGARY - Confederation of Hungarian Employers and Industrialists
  • Training module on Strategic Questions
  • LU - Henri TUDOR Research Centre
  • The Tutor, a key actor
  • Wikithon and WikiNomics events
  • Process Evaluation vs Impact Evaluation
  • Will market-driven collaboration enable new virtual research models?
  • New foods
  • Book: Enzyme Technologies
  • Open Innovation - Pharma - Biotechs - Agro-food
  • The 5 key topics of the oeno-MAC training solution & target groups
  • Get involved
  • food-MAC study 2: ICT - Information & Communication Technologies in agro-food sector
  • Launching of Risky knowledge exploitation in Spain
  • Assembly 2018
  • INTEREST - INTEgrated REporting for SMEs Transparency
  • HU - BBS - Budapest Business School
  • TrustMe - O1 - Competency framework and skill card for mentors
  • BE - MAC-Team aisbl - European Multi-Actors Cooperation network
  • HU - BBS - Budapest Business School
  • BE - MAC-Team aisbl - European Multi-Actors Cooperation network
  • FR - IRUP (coordinator)
  • Certification Scheme - Test phase results
  • CERTITUDE meeting on Tutor certification
  • Performing a Project Evaluation
  • Competing in Global Value Chains - EU report 2013
  • Book: Evaluation of Enzyme Inhibitors in Drug Discovery
  • Training packages of the oeno-MAC project
  • Garment Sourcing practices - simplified process
  • food-MAC study 1: HSSE - Hygiene and Food Safety
  • Risky Results Seminar Bruxelles 15th Oct 2013
  • Assembly 2014
  • MentorCert - Certification process for SME Mentors
  • TrustMe - Course description
  • HU - BBS - Budapest Business School
  • HU - BBS - Budapest Business School
  • BE - MAC-Team aisbl - European Multi-Actors Cooperation network
  • Tutor Competence Specifications
  • Kick-off of the OI-Net network on Open Innovation
  • Elaborating an Evaluation Plan
  • No patent on seeds !?
  • EYEE Black Diamonds - MAC-Team at the Bordeaux event
  • Outputs & Results of the oeno-MAC project
  • Respect project
  • Methodology
  • EYEE-Ethics & Young Entrepreneur in EU
  • Assembly 2015
  • International qualifications: what they mean for citizens
  • Pharmaceutical and Life Sciences CEO Survey (pwc)
  • oeno-MAC Project
  • Assembly 2016
  • ISO/IEC 17024 standard for personnel certification programmes
  • Drug value in the new health ecosystem (pwc)
  • New book on Open Innovation by Chesbrough, Vanhaverbeke & West
  • Label Pro RH Project
  • EU Industrial Policy: Bio-Based Products overview
  • Regional innovation in Europe - 2014
  • FAME project - FAMily BusinEss Sustainability and Growth
  • Assembly 2017
  • EU Industrial Policy: Pharmaceutical overview
  • Innovation Union Scoreboard - 2014
  • INSIST project - INSIST - INtergenerational Succession in SMEs' Transition
  • BPI France invests over 10 M€ in the ALIPEX programme
  • EU Industrial Policy: Agri-food overview
  • PEST - Partnership for Exchange of experience in Student on-the-job Training
  • MAC-Team in charge of the social-media website for OI-Net
  • MAC-SSIIM Project
  • Bio Base NWE Innovation Coupon scheme for European SME’s
  • AFI-MAC / e-Incubator Project
  • Bio Base Europe - Open Innovation & Education centre
  • Strategic Partnership between Bio Base Europe Pilot Plant and Toulouse White Biotech
  • e-Dairy Farm Project
  • Peroxicats [peroxidases as biocatalysts] - FP7 EU project
  • Rare Disease World day 2014
  • ISPIM Conference - Innovation for Sustainable Economy and Society
  • food-MAC network
  • Error page
  • q-PlaNet Project
  • EUE-net Project
  • Page offline
  • Risky Knowledge Project
  • WikiSkills project
  • CERTITUDE project on academic tutor certification
  • WikiNomics project
  • Open Innovation Network
  • RESPECT project

Contact us